A taste of home at the base of Kilimanjaro
|
|
|
|
The Kilimanjaro Expedition team gets a much needed rest day today at Baranca Camp. Carb loading for the tough days ahead, Jon Facemire helped to fix up a batch of Old Bay popcorn in the dining tent. Nothing like a little taste of Maryland while you're in Tanzania!
They'll need all the rest they can get, as Summit Day is only three days away and it all starts tomorrow with a strenuous hike to the Karanga Valley Camp.
Good luck team!
|